This single-deck convection oven features electric operation with a standard depth, equipped with manual controls. It offers a temperature range of 150 °F to 500 °F and includes a one-hour timer. The unit is designed with a 2-speed fan and a durable porcelain liner, complemented by 50/50 solid doors. Its stainless steel front, sides, and top ensure robust construction. With a power rating of 12.0kW, this oven is ETL certified and proudly made in the USA.