This double-deck convection oven features electric operation with a standard depth design and manual controls. It offers a temperature range from 150 ° F to 500 ° F and includes a one-hour timer and a 2-speed fan for efficient cooking. The oven has a durable porcelain liner and 50/50 solid doors. Additionally, it comes equipped with a stacking kit and a set of four casters, two of which are locking, for easy mobility. Crafted with stainless steel front, sides, and top, this unit operates at 24.0kW and is ETL certified, proudly made in the USA.